Devices & Accessories
Prawn croquettes (croquetas de gambas)
Prep. 40 min
Total 9 h 10 min
70 pieces
Ingredients
-
olive oil30 g
-
raw prawns, peeled cut in pieces (1 cm)200 g
-
butter cut in pieces150 g
-
flour150 g
-
cornstarch30 g
-
milk at room temperature800 g
-
salt1 tsp
-
freshly ground pepper1 - 2 pinch
-
ground nutmeg1 pinch
-
breadcrumbs200 g
-
eggs lightly beaten2
-
oil for frying300 g
Difficulty
medium
Nutrition per 1 piece
Protein
2 g
Energy
295 kJ /
71 kcal
Fat
5 g
Fibre
0.11 g
Carbohydrates
4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Flavours of Spain
12 recipes
International
International
You might also like...
Dark Chocolate Sauce
5 min
Caramelised red onion chutney
24 h
Guacamole
5 min
Mai Tai
10 min
Sourdough Baguettes
15 h
Bannock Bread
45 min
Grilled Burger with Red Potatoes and Garlic Mayonnaise
1 h 20 min
Apple Mousse Crumble with Rosemary Ice Cream (Matthew Kenney) Metric
10 h 55 min
Kabocha Squash Dumplings in Dashi Broth (Matthew Kenney) Metric
2 h 10 min
Sushi donuts
50 min
Tex-Mex tortillas with shredded pork and black beans
1 h 20 min
Za'atar bread rolls
2 h