Search
Lentil hotpot

Lentil hotpot
4.1 42 ratings
Prep. 15 min
Total 12 h 45 min
6 portions
Sign up for free

Ingredients

  • dried brown lentils (see Tips)
    300 g
  • water plus extra for soaking
    550 g
  • bacon cut into pieces
    200 g
  • leek white part only, cut into pieces
    ½
  • carrot cut into pieces
    170 g
  • Vegetable stock paste (see Tips)
    1 tbsp
  • white vinegar
    2 tbsp
  • chorizo cut into slices (optional)
    240 g

Difficulty

easy

Nutrition per 1 portion

Sodium 1083 mg
Protein 25.7 g
Calories 1408.6 kJ / 335.4 kcal
Fat 11.1 g
Fibre 8.3 g
Saturated Fat 3.8 g
Carbohydrates 28.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 183 Recipes
Australia and New Zealand

You might also like...

Ratatouille

Ratatouille

4.3(197)

40 min

Chicken with creamy vegetable sauce

Chicken with creamy vegetable sauce

4.2(130)

35 min

Rice salad

Rice salad

4.2(30)

1 h

Chicken cacciatore

Chicken cacciatore

4.3(365)

50 min

Mushroom risotto

Mushroom risotto

4.5(567)

30 min

Potato cakes

Potato cakes

3.7(56)

45 min

Spring frittata

Spring frittata

4.5(11)

1 h 15 min

Rustic bread

Rustic bread

4.6(33)

2 h

Hunters' stew

Hunters' stew

4.2(57)

1 h

Basic bread

Basic bread

4.4(107)

1 h 35 min

Pasta e fagioli (Pasta and beans)

Pasta e fagioli (Pasta and beans)

4.0(76)

40 min

Hungarian goulash

Hungarian goulash

4.1(177)

1 h 30 min