Mustard Green Rice

Mustard Green Rice

4.0 2 ratings

Prep. 10 min

Total 35 min

6 portions

Ingredients

shallots
70 g
garlic cloves
5
dried shrimp soaked to soften
20 g
dried shiitake mushrooms soaked to soften, stems removed, cut in slices
5
cooking oil
40 g
Chinese mustard green trimmed
500 g
dark soy sauce
30 g
light soy sauce
30 g
chicken stock powder
10 g
10 g mushroom seasoning powder
water
500 g
white pepper powder
1 pinch
roasted pork belly (siew yoke) cut in pieces (1 cm)
200 g
parboiled basmati rice rinsed
500 g

Nutrition per 1 portion

Calories 493 kcal / 2063 kJ

Protein 21 g

Fat 13 g

Carbohydrates 75 g

Fibre 7 g

Saturated Fat 3 g

Sodium 642 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

One-Pot Rice Meals 11 Recipes
International

You might also like...

Shallot Oil

Shallot Oil

25 min

Korean Ginseng Chicken

Korean Ginseng Chicken

1 h 10 min

Chicken, Mushroom and Chinese Sausage Rice

Chicken, Mushroom and Chinese Sausage Rice

50 min

Salted Fish Pork Belly

Salted Fish Pork Belly

30 min

Teochew Steamed Pomfret With Mee Hoon

Teochew Steamed Pomfret With Mee Hoon

40 min

Chwee Kuih (steamed rice cake)

Chwee Kuih (steamed rice cake)

1 h 5 min

Mapo tofu

Mapo tofu

15 min

Yam Rice

Yam Rice

45 min

Hu Pio Sup (Prawn Ball Fish Maw Soup)

Hu Pio Sup (Prawn Ball Fish Maw Soup)

1 h 10 min

Teochew Yam Paste with Gingko (Onee)

Teochew Yam Paste with Gingko (Onee)

20 min

Tomato-egg soup

Tomato-egg soup

20 min

Homemade Soy Milk

Homemade Soy Milk

35 min