Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 450 g mixed vegetables, cut into pieces (2 cm)
- 2 tbsp sea salt, plus 1 teaspoon extra
- 30 g sunflower oil
- 2 tsp yellow mustard seeds
- 2 tsp coriander seeds
- 2 tsp ground turmeric
- 1 tbsp mustard powder
- 1 tbsp cornflour (see Tips)
- 220 g apple cider vinegar, plus 2 tablespoons extra
- 150 g raw sugar
- Nutrition
- per 835 g
- Calories
- 5277.4 kJ / 1261.3 kcal
- Protein
- 16.9 g
- Carbohydrates
- 213.9 g
- Fat
- 36.7 g
- Saturated Fat
- 4.8 g
- Fibre
- 19 g
- Sodium
- 14192.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Chloe's caramel fudge
24 Std. 30 Min
Rhubarb crumble
45min
Chilli and apple jelly
4h 15min
Plum paste
1h
Tomato ketchup
1h 10min
Feijoa jelly
27 godz. 40 min
Mixed berry jam
50min
Cheese and bacon scones
35min
Pickled cabbage salad with Thermomix® Cutter
10min
Tomato passata
1h 40min
Spiced fruit loaf
2h 30min
Tomato relish
2 Std. 10 Min