Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Baba
- 8 eggs
- 50 g white sugar
- 160 g salted butter, cut into pieces
- 15 g dried instant yeast
- 450 g baker's flour
- oil, for greasing
Rum syrup
- 1 lemon, zest only, no white pith
- 600 g water
- 1 - 2 pinches ground cinnamon
- 60 g honey
- 250 g white sugar
- 200 g white rum
- Nutrition
- per 1 portion
- Calories
- 1703.3 kJ / 405.5 kcal
- Protein
- 9.9 g
- Carbohydrates
- 55.5 g
- Fat
- 16.5 g
- Saturated Fat
- 8.4 g
- Fibre
- 1.4 g
- Sodium
- 167.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Greek Walnut Cake "Karidopita"
1h 15min
Rhubarb and ricotta bread and butter pudding
2h 30min
Black forest Christmas yule log
1h 30min
Raspberry soufflés
1 godz. 35 min
Little pots of chocolate créme
1h 15min
Vanilla sauce (crème anglaise)
10min
Scroll bundt cake
2h 40min
Panna cotta with rhubarb topping (George Calombaris)
25h 15min
Kourabiedes (Greek moon biscuits)
1h
Classic zabaglione
15min
Steamed orange puddings
1h 25min
Asparagus tart with sour cream pastry
2h