Skip to main content Search

Chocolate sauce
4.5 26 ratings
Prep. 5 min
Total 20 min
8 portions
Sign up for free

Ingredients

  • sugar
    250 g
  • vanilla bean cut into pieces
    ½
  • water
    250 g
  • salt
    1 pinch
  • cocoa powder
    100 g

Difficulty

easy

Nutrition per 1 portion

Sodium 29.6 mg
Protein 2.6 g
Energy 664.8 kJ / 158.3 kcal
Fat 1.9 g
Fibre 3.5 g
Saturated Fat 1.2 g
Carbohydrates 32.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 183 recipes
Australia and New Zealand
The Basic Cookbook 120 recipes
Australia and New Zealand

You might also like...

Dark chocolate frosting

3.6(40)

10 Min

Temaki sushi

4.9(16)

1 Std. 40 Min

Vanilla bean marshmallows

3.7(117)

2 Std. 15 Min

Caramel sauce

3.9(43)

1 Std. 30 Min

Salted caramel ice cream

3.9(53)

14 Std.

Vanilla frosting

3.0(6)

1 Std. 35 Min

Marshmallow icing

3.6(29)

7 Std. 40 Min

Cookies and cream ice cream with brown sugar biscuit bowls

3.6(11)

7 Std. 5 Min

Quinoa choc-chip biscuits

3.8(49)

35 Min

Scream cupcakes

4.1(10)

2 Std. 5 Min

Chocolate truffle cake

3.7(58)

2 Std. 15 Min

Chocolate cupcakes with vanilla coconut icing

4.4(9)

29 Std. 10 Min