Skip to main content Search
Vegan Coconut Yoghurt

Vegan Coconut Yoghurt
4.0 24 ratings
Prep. 5 min
Total 12 h 15 min
6 portions
Sign up for free

Ingredients

  • tinned coconut milk
    700 g
  • tapioca starch (see tip)
    3 Tbsp
  • agave syrup
    30 g
  • probiotic capsules dairy free (see tip)
    2
  • water
    250 g
  • lemon juice (see tip)
    30 g

Difficulty

easy

Nutrition per 1 portion

Sodium 37 mg
Protein 1.4 g
Calories 1087 kJ / 262 kcal
Fat 21 g
Saturated Fat 19 g
Carbohydrates 17 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Plant-based Kitchen 30 Recipes
UK and Ireland

You might also like...

Coconut Milk Yogurt

2.4(10)

13 h

Vegan Mozzarella

3.8(16)

8 h 50 min

Savoury cashew cream cheese

4.8(38)

3 h 10 min

Vegan Cheese Alternative

3.8(14)

6 h 40 min

Cashew Coconut Milk (Metric)

5.0(15)

10 min

Falafel crackers

4.1(47)

40 min

Cyndi's Gluten-Free Bread

4.0(27)

1 h 40 min

Gluten free artisan loaf baked in a cast iron pot

4.8(93)

3 h

Almond Milk

4.9(65)

6 h 10 min

Gluten-free Pizza Two Ways

4.5(70)

2 h 45 min

Gluten-free Artisan Bread

4.6(179)

2 h 30 min

Cashew Butter

5.0(53)

50 min