Leek quiche

Leek quiche

4.4 12 rating

Prep. 15 min

Total 1 h 45 min

4 portions

Ingredients

Pastry

plain flour
300 g
fine salt
½ tsp
butter cold, diced, plus extra for greasing
150 g
egg yolk
1
water ice cold
50 g

Filling

Gouda cheese or any other medium-hard cheese, cut into pieces
200 g
cooked ham cut into pieces
150 g
double cream
200 g
eggs
4
freshly ground black pepper
¼ tsp
fine salt
1 ½ tsp
ground nutmeg
1 pinch
leeks sliced in rounds (5 mm)
400 g

Difficulty

medium

Nutrition per 1 portion

Protein 37.2 g

Calories 4728 kJ / 1130 kcal

Fat 81 g

Carbohydrates 63.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Budget Friendly 10 Recipes
Switzerland

You might also like...

Béchamel sauce

15 min

Christmas Cheese and Onion Quiche (UK)

1 h 45 min

Stout Beer Ice Cream Float

No ratings

Sous vide chicken liver pâté (TM6)

2 h 20 min

Roasted Tomato Tart

2 h

Creamy Sun-dried Tomato and White Bean Dip

10 min

Smoked Salmon and Brie Quiche

55 min

Cheese mousse

10 min

Tuna mousse

10 min

Smoked Salmon and Zucchini Pasta

35 min

Olive Spread

5 min

Marinated peppers

55 min