Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Sautéing 10 oz Fennel
Prep. 5 min
Total 25 min
2 portions
Ingredients
-
water1 ½ oz
-
fennel sliced (½ in.), fronds reserved to garnish10 oz
-
extra virgin olive oil½ oz
-
salt to taste
-
fresh ground pepper to taste
Difficulty
easy
Nutrition per 1 portion
Sodium
152 mg
Protein
2 g
Calories
448 kJ /
107 kcal
Fat
7 g
Fibre
4 g
Saturated Fat
1 g
Carbohydrates
10 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Basic Vegetables
16 Recipes
United States
United States
You might also like...
Sautéed Cauliflower
25 min
Golden Beet Gazpacho
50 min
Steamed Halibut with Romesco Sauce (Bill Yosses)
55 min
Steamed Asparagus
35 min
Sautéing Red Pepper with Onions
25 min
Sautéing 7 oz Zucchini
20 min
Sautéing 7 oz Bell Pepper
20 min
Sautéing 14 oz Carrots
20 min
Sautéing 14 oz Eggplant
35 min
Lemon Caper Asparagus
25 min
Curry, Ginger Kabocha Squash Soup
50 min
Sautéing 16 oz Brussels Sprouts
30 min