Sautéing 14 oz Carrots

Name: Sautéing 14 oz Carrots
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 14 oz
Ingredients: ½ oz oil; 14 oz carrots

4.6 7 ratings

Prep. 10 min

Total 20 min

14 oz

Ingredients

oil
½ oz
½ oz extra virgin olive oil
carrots sliced on the bias (¼ in.)
14 oz

Nutrition per 14 oz

Calories 309 kcal / 1293 kJ

Protein 4 g

Fat 20 g

Carbohydrates 20 g

Fibre 14.4 g

Saturated Fat 1 g

Sodium 240 mg

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Basic Vegetables 16 Recipes
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