Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 35 oz water
- 1 tsp salt, plus extra to season fish and sauce
- 9 oz basmati rice
- 7 oz fresh spinach leaves
- 21 oz cod fish fillet, skinless, (4 pieces)
- 5 ½ oz heavy whipping cream
- 1 oz freshly squeezed lemon juice
- 2 - 3 tsp corn starch
- 1 pinch ground white pepper
- Nutrition
- per 1 portion
- Calories
- 1938 kJ / 463 kcal
- Protein
- 34 g
- Carbohydrates
- 51 g
- Fat
- 14 g
- Saturated Fat
- 7 g
- Fibre
- 2.2 g
- Sodium
- 739 mg
In Collections
Alternative recipes
Sautéing 16 oz Brussels Sprouts
30 min
Lamb with Artichoke and Spinach Purée
45 min
Sea Bass with Miso Butter, Mashed Potatoes and Beans
50min
Steamed Asparagus
35 min
Steamed Cod Over Greens
40min
Spooky Spaghetti and Meatballs
1 Std. 25 Min
Steamed Salmon and Veggies with Yellow Rice
35 min
Steamed Fish Fillets
25 min
Steamed Scallops with Sweet Pea Purée
25 min
Steamed Zucchini
35 min
Herb Roasted Potatoes and Vegetables
1h
Steamed Spinach
20 min