Chao qing cai (Chinese greens)

Name: Chao qing cai (Chinese greens)
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 4 portions
Ingredients: 1 garlic clove; 10 g vegetable oil; 300 g Asian greens; ½ tsp salt; 1 pinch ground white pepper

4.8 72 rating

Prep. 5 min

Total 10 min

4 portions

Ingredients

garlic clove
1
vegetable oil
10 g
Asian greens (bok choy or pak choi), cut into pieces (see Tips)
300 g
salt
½ tsp
ground white pepper
1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 320.6 mg

Protein 1.9 g

Calories 156.3 kJ / 37.2 kcal

Fat 2.7 g

Fibre 2 g

Saturated Fat 0.3 g

Carbohydrates 0.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Around Asia 72 Recipes
Australia and New Zealand

You might also like...

Stir Fried Broccoli with Carrot

4.3(57)

15 min

Hand Ripped Cabbage

4.7(137)

20 min

Red Date Longan Peach Gum Dessert

4.9(31)

1 h 5 min

Buddha's Delight

4.4(9)

55 min

Yasai Yaki

4.0(7)

25 min

Pork Ball Soup With Cabbage

4.5(37)

25 min

Chawanmushi (Japanese savoury custard)

4.4(42)

1 h 45 min

Stir-Fried Vegetables (TM5 Metric)

4.8(24)

10 min

Kai yang bai cai (braised cabbage with mushrooms)

4.1(43)

40 min

Chawan mushi (Japanese savoury egg custard)

4.6(14)

35 min

Chinese-style stir-fried vegetables

4.6(342)

25 min

Stir fried broccoli with carrot

4.3(176)

15 min