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Sautéed prawns

Sautéed prawns
4.3 11 ratings
Prep. 5 min
Total 15 min
250 g
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Ingredients

  • olive oil
    20 g
  • garlic clove or 20 g brown onion
    1
  • medium raw prawns deveined and patted dry with paper towel
    250 g

Difficulty

easy

Nutrition per 250 g

Sodium 1415.9 mg
Protein 34.2 g
Energy 1501.1 kJ / 358.8 kcal
Fat 22.3 g
Fibre 0.1 g
Saturated Fat 3.5 g
Carbohydrates 3.2 g

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Also featured in

High Heat Basics: Meat & Seafood 15 recipes
Australia and New Zealand

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