Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Black sticky rice with taro and blue matcha ice cream (Luke Nguyen)
Prep. 25 min
Total 6 h 50 min
4 portions
Ingredients
Blue matcha ice cream
-
blue matcha powder (see Tips)1 tbsp
-
hot water3 tbsp
-
egg yolks3
-
sugar80 g
-
pouring (whipping) cream250 g
Sweetened coconut cream
-
coconut cream250 g
-
potato starch1 tsp
-
caster sugar1 tbsp
Black sticky rice with taro
-
black glutinous rice (see Tips)250 g
-
cold water plus extra for soaking900 g
-
boiling water1500 g
-
salt2 tsp
-
taro peeled and cut into cubes (1 cm - see Tips)200 g
-
coconut cream250 g
-
caster sugar145 g
-
sesame seeds toasted, for garnishing1 tbsp
-
coconut flakes toasted, for garnishing40 g
Difficulty
easy
Nutrition per 1 portion
Sodium
1160.2 mg
Protein
12.5 g
Calories
4713.6 kJ /
1122.3 kcal
Fat
65 g
Fibre
6.1 g
Saturated Fat
44.8 g
Carbohydrates
124.1 g
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