Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Black sticky rice with taro and blue matcha ice cream (Luke Nguyen)
Prep. 25 min
Total 6 h 50 min
4 portions
Ingredients
Blue matcha ice cream
-
blue matcha powder (see Tips)1 tbsp
-
hot water3 tbsp
-
egg yolks3
-
sugar80 g
-
pouring (whipping) cream250 g
Sweetened coconut cream
-
coconut cream250 g
-
potato starch1 tsp
-
caster sugar1 tbsp
Black sticky rice with taro
-
black glutinous rice (see Tips)250 g
-
cold water plus extra for soaking900 g
-
boiling water1500 g
-
salt2 tsp
-
taro peeled and cut into cubes (1 cm - see Tips)200 g
-
coconut cream250 g
-
caster sugar145 g
-
sesame seeds toasted, for garnishing1 tbsp
-
coconut flakes toasted, for garnishing40 g
Difficulty
easy
Nutrition per 1 portion
Sodium
1160.2 mg
Protein
12.5 g
Calories
4713.6 kJ /
1122.3 kcal
Fat
65 g
Fibre
6.1 g
Saturated Fat
44.8 g
Carbohydrates
124.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Almond Cashew Paste
15 Min
Rice paper rolls (Thermomix® Cutter)
1 Std.
Vegetarian Curry in Pumpkin Pot
50 Min
Miso chicken noodle soup (gut health)
30 Min
Wonton soup (pork)
45 Min
Virgin Coconut Oil Chocolate
2 Std. 10 Min
XO sauce
1 Std. 50 Min
Sardines with tomato couscous
55 Min
Cheesecake ice cream
3 Std.
Fruit jellies
4 Std.
Salmon rice bowl (gut health)
45 Min
Rose syrup
20 Min