Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Festive Nut Roast Wreath
Prep. 30 min
Total 2 h
8 portions
Ingredients
-
pecan nut halves100 g
-
blanched hazelnuts100 g
-
carrots diced (1 cm)300 g
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parsnips peeled, diced (1 cm)300 g
-
butternut squash peeled, diced (1 cm)200 g
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olive oil plus 30 g and extra for frying2 Tbsp
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cooked, peeled chestnuts180 g
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bread torn in pieces80 g
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Cheddar cheese cut in pieces (2 cm)100 g
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garlic cloves3
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fresh rosemary leaves only3 sprigs
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fresh sage leaves16
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red onions quartered200 g
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tinned chickpeas rinsed, drained, retaining tin (1 x 400 g tin, see tip)240 g
-
tinned lentils rinsed, drained (1 x 400 g tin)240 g
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medium eggs2
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dried thyme1 tsp
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fine sea salt plus extra to taste1 ½ tsp
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ground black pepper plus extra to taste¼ tsp
-
dried cranberries120 g
-
maple syrup3 Tbsp
Nutrition per 1 portion
Calories
518 kcal /
2159 kJ
Protein
16 g
Fat
31 g
Carbohydrates
39 g
Saturated Fat
6 g
Sodium
584 mg
