Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 orange, thin peelings of skin and 50-60 g juice
- 120 g light brown sugar
-
300
g fresh cranberries
or frozen cranberries - 160 - 170 g water
- 50 g port
- Nutrition
- per 30 g
- Calories
- 190.9 kJ / 45.6 kcal
- Protein
- 0.2 g
- Carbohydrates
- 10.9 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 1 g
- Sodium
- 3.1 mg
In Collections
Alternative recipes
Red Cabbage
1 Std.
Spiced Red Cabbage
1 Std. 10 Min
Hot Artichoke Dip
30 Min
Chestnut and Cranberry Stuffing
1 godz. 55 min
Marzipan
10 Min
Stilton and Walnut Biscuits with Roasted Garlic Jam
4h
Cranberry Sauce
1 Std.
Get Ahead Turkey Gravy
1 godz. 45 min
Smoked Mackerel Pâté
55 Min
Mincemeat Crumble Cake
1 Std. 15 Min
Honey Parmesan Parsnips
50 Min
Butternut Squash and Coconut Soup
30 Min