
Devices & Accessories
Pulled Pork Buns
Prep. 20 min
Total 6 h 20 min
6 portions
Ingredients
-
onions halved, sliced (1 cm)100 g
-
pork shoulder, boneless in one piece800 g
-
barbecue sauce500 g
-
water150 g
-
cola200 g
-
beef jus400 g
-
garlic clove lightly crushed1
-
fresh rosemary1 sprig
-
smoked salt½ tsp
-
burger buns6
-
iceberg lettuce12 leaves
-
tomato ketchup120 g
Nutrition per 1 portion
Calories
472 kcal /
1975 kJ
Protein
33 g
Fat
19 g
Carbohydrates
40 g
Fibre
3 g
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Slow Cook and Sous-vide
9 Recipes
UK and Ireland
UK and Ireland
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