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Pulled Pork Buns

Pulled Pork Buns
4.5 25 rating
Prep. 20 min
Total 6 h 20 min
6 portions
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Ingredients

  • onions halved, sliced (1 cm)
    100 g
  • pork shoulder, boneless in one piece
    800 g
  • barbecue sauce
    500 g
  • water
    150 g
  • cola
    200 g
  • beef jus
    400 g
  • garlic clove lightly crushed
    1
  • fresh rosemary
    1 sprig
  • smoked salt
    ½ tsp
  • burger buns
    6
  • iceberg lettuce
    12 leaves
  • tomato ketchup
    120 g

Difficulty

easy

Nutrition per 1 portion

Protein 33 g
Calories 1975 kJ / 472 kcal
Fat 19 g
Fibre 3 g
Carbohydrates 40 g

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Also featured in

Slow Cook and Sous-vide 9 Recipes
UK and Ireland

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