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Ingredients
- 10 g d'ail en gousse
- 10 g d'huile d'olive extra vierge
-
300
g de pak-choï en lanières
or 300 g de légumes verts (voir « Variante(s) ») - ½ c. à café de sel
- 1 pincée de poivre noir, moulu selon vos goûts
- Nutrition
- per 1 portion
- Calories
- 36 kcal / 151 kJ
- Protein
- 1 g
- Fat
- 3 g
- Carbohydrates
- 2 g
- Fibre
- 1.3 g
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