Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Aubergine, Coconut and Peanut Curry
Prep. 15 min
Total 25 min
4 portions
Ingredients
-
vegetable oil plus 10 g and extra as needed2 Tbsp
-
garlic cloves2
-
fresh root ginger peeled, cut in round slices (2 mm)15 g
-
onions quartered200 g
-
aubergines large (approx. 500 g), cut in large chunks (3-4 cm)2
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¼ tsp ground cumincumin seeds1 tsp
-
¼ tsp ground coriandercoriander seeds lightly crushed1 tsp
-
ground turmeric1 tsp
-
chilli powder to taste½ - 1 tsp
-
tinned light coconut milk400 g
-
crunchy peanut butter (see tip)50 g
-
tamarind paste1 Tbsp
-
fine sea salt1 tsp
-
naan breads large, for serving2
-
fresh coriander leaves roughly chopped, for garnishing2 Tbsp
Nutrition per 1 portion
Calories
531.1 kcal /
2222.1 kJ
Protein
12.5 g
Fat
26.5 g
Carbohydrates
64.7 g
Fibre
11.9 g
Saturated Fat
9.6 g
Sodium
864.5 mg
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