Skip to main content Search
Pinot Noir Poached Pears

Pinot Noir Poached Pears
4.0 5 ratings
Prep. 10 min
Total 2 h
2 portions
Sign up for free

Ingredients

Pears
  • pinot noir
    16 oz
  • pomegranate juice
    5 oz
  • sugar
    2 oz
  • ginger peeled, sliced
    ½ oz
  • star anise
    1
  • vanilla bean pod
    ½
  • Bosc pear peeled, halved, cored
    1
Reduction
  • Roquefort cheese crumbled
    3 oz
  • chopped pistachios toasted
    2 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 10.5 g
Calories 1893.5 kJ / 452.5 kcal
Fat 14.5 g
Fibre 3.5 g
Carbohydrates 51.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Table for Two 9 Recipes
United States

You might also like...

French Onion Soup

4.0(172)

1 Std. 10 Min

Basic Farro

5.0(9)

35 Min

Golden Beet Gazpacho

4.3(4)

50 Min

Lemon Feta Dressing

3.6(19)

5 Min

Buckwheat Blini with Smoked Salmon (Bill Yosses)

4.7(18)

2 Std.

Kale Quinoa Green Goddess Salad (Bill Yosses)

3.3(11)

1 Std. 20 Min

Gefilte Fish

3.8(4)

1 Std. 10 Min

Steamed Halibut with Romesco Sauce (Bill Yosses)

3.3(12)

55 Min

Gravlax

4.8(9)

72 Std. 30 Min

Rosemary Polenta with Mushrooms

4.0(16)

1 Std. 40 Min

S'mores Pie

4.6(9)

4 Std. 40 Min

Classic Zabaglione

4.0(11)

15 Min