Roasted Carrots with Black Sesame Drizzle

Roasted Carrots with Black Sesame Drizzle

4.8 10 ratings

Prep. 5 min

Total 35 min

6 portions

Ingredients

Carrots

carrots trimmed
32 oz
extra virgin olive oil
1 tbsp
salt to taste
ground black pepper to taste

Black Sesame Sauce

black sesame seeds
2 oz
honey
2 oz
water
1 ½ oz
extra virgin olive oil
1 oz
lemon juice
½ oz

Nutrition per 1 portion

Calories 213 kcal / 891 kJ

Protein 3 g

Fat 13 g

Carbohydrates 24 g

Fibre 5 g

Saturated Fat 2 g

Sodium 135 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Bone Appétit 12 Recipes
United States

You might also like...

Italian Salad Dressing

Italian Salad Dressing

5 min

Roast Potatoes (Betty)

Roast Potatoes (Betty)

1 h 15 min

Two Pound Apple Pie

Two Pound Apple Pie

1 h 25 min

Peeler Beet Carpaccio with Burrata

Peeler Beet Carpaccio with Burrata

1 h 25 min

Creamy Broccoli Salad

Creamy Broccoli Salad

10 min

Lemon Caper Asparagus

Lemon Caper Asparagus

25 min

Brussel Sprouts Salad with Cranberries and Almonds

Brussel Sprouts Salad with Cranberries and Almonds

50 min

Beet Salad with Blood Orange Balsamic Vinaigrette

Beet Salad with Blood Orange Balsamic Vinaigrette

35 min

Cauliflower with Pea Purée

Cauliflower with Pea Purée

40 min

Green Bean Gremolata

Green Bean Gremolata

25 min

Citrus Salad with Mint Vinaigrette

Citrus Salad with Mint Vinaigrette

30 min

Cantina Salsa

Cantina Salsa

5 min