Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de chorizo, en rebanadas
- 1 cebolla morada, en cuartos
- 2 dientes de ajo, pelados
- 1 pimiento rojo, sin rabo
- 2 - 3 filetes de anchoa en aceite
- 700 g de agua
- 1 cda de paprika, ahumada y molida
- 500 g de papa, pelada y cortada en cubos de 1 cm
- 1 col chica, cortada en cuartos
- 400 g de garbanzo blanco, enlatado, colado
- ½ ramillete hoja de cilantro
- Nutrition
- per 1 porción
- Calories
- 173 kJ / 41.3 kcal
- Protein
- 2 g
- Carbohydrates
- 6.3 g
- Fat
- 1 g
- Fibre
- 1.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sopa de lentejas con plátano
1h 25min
Sopa de garbanzos con nopales
50min
Crema de hongos con tocino
25 min
Sopa de verdolagas
50min
Sopa miso con verduras
30 min
Sopa de setas
35min
Crema de ejote con apio y ensalada de pollo
35min
Frijoles puercos
15min
Sopa de fideos con coliflor
45 min
Alitas de pollo mediterráneas con arroz a la naranja
1h
Minestrone de poro, papa y cebada
40 Min
Arroz con leche borracho
3h