Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Sourdough pudding
- 150 g frozen pitted cherries
- 300 g sourdough bread, cut into thin slices (approx. 5 mm thickness)
- 20 - 40 g butter, softened
- 4 eggs
- 60 g pure maple syrup
- 150 g pouring (whipping) cream
- 700 g milk
- 1 tbsp raw cacao powder (see Tips)
- 2 tsp natural vanilla extract
Chocolate sauce
- 120 g butter
- 150 g double cream (see Tips)
- 100 g coconut sugar (see Tips)
- ¼ - ½ tsp salt
- 30 g raw cacao powder (see Tips)
- pouring (whipping) cream, to serve (optional)
- Nutrition
- per 1 portion
- Calories
- 1921.9 kJ / 457.6 kcal
- Protein
- 9.8 g
- Carbohydrates
- 39.2 g
- Fat
- 29.4 g
- Fibre
- 2.2 g
In Collections
Alternative recipes
Chocolate fondant cake
40 Min
Two-layer chocolate cake
3h 20 min
Summer ice cream cake
4h 50min
Frangipane cake
1 Std. 45 Min
Chocolate pudding
6 godz. 30 min
Decadent dark chocolate brownies
2h 15min
Whole orange cake with spiced syrup
2h 20min
Chocolate bean cake with coconut butter cream frosting
2h 15min
Mixed berry clafoutis
40 Min
Fruit and nut loaf
27 Std. 50 Min
Simple chocolate hazelnut cake
1 Std. 15 Min
Banana, walnut and date loaf
55 Min