Chocolate sourdough pudding

Chocolate sourdough pudding

4.0 3 ratings

Prep. 15 min

Total 1 h 30 min

10 portions

Ingredients

Sourdough pudding

frozen pitted cherries
150 g
sourdough bread cut into thin slices (approx. 5 mm thickness)
300 g
butter softened
20 - 40 g
eggs
4
pure maple syrup
60 g
pouring (whipping) cream
150 g
milk
700 g
raw cacao powder (see Tips)
1 tbsp
natural vanilla extract
2 tsp

Chocolate sauce

butter
120 g
double cream (see Tips)
150 g
coconut sugar (see Tips)
100 g
salt
¼ - ½ tsp
raw cacao powder (see Tips)
30 g
pouring (whipping) cream to serve (optional)

Nutrition per 1 portion

Calories 457.6 kcal / 1921.9 kJ

Protein 9.8 g

Fat 29.4 g

Carbohydrates 39.2 g

Fibre 2.2 g

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Also featured in

Wholefood child 88 Recipes
Australia and New Zealand

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