Devices & Accessories
Mini strawberry mousse flower tarts
Prep. 1 h
Total 4 h 45 min
45 portions
Ingredients
Simple butter biscuits
-
lemon zest (1 x 4 cm), no white pith2 pieces
-
white sugar130 g
-
unsalted butter cut into pieces and softened220 g
-
natural vanilla extract2 tsp
-
egg1
-
plain flour plus extra for dusting350 g
Strawberry mousse
-
strawberries hulled150 g
-
cream cheese room temperature, cut into quarters250 g
-
natural vanilla extract1 tsp
-
icing sugar100 g
Assembly
-
strawberries hulled, cut into halves for garnishing (optional)
-
icing sugar for dusting (optional)
Difficulty
medium
Nutrition per 1 portions
Sodium
20.4 mg
Protein
1.5 g
Calories
443 kJ /
105.5 kcal
Fat
6.2 g
Fibre
0.4 g
Saturated Fat
3.9 g
Carbohydrates
11.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Hip Hip... Hooray!
85 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Chocolate brownie trifle
6 h
Chocolate volcanos
55 min
Berry marshmallow slice
2 h 30 min
Sultana, apple and custard pastries
2 h 40 min
Chocolate nougat bars
2 h 30 min
Chocolate cream pie
4 h 15 min
Black forest pudding
1 h 15 min
Lemon tart
2 h 15 min
Gluten free choux puffs with Swiss meringue
1 h 20 min
Chocolate truffle cake
2 h 15 min
Dessert pizzas (Jo Whitton)
1 h 15 min
White chocolate fudge
3 h 10 min