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Ingredients
- 1 ząbek czosnku
- 240 g białej ciecierzycy, z puszki, odsączonej
- 120 g wody
- 40 g pasty tahini
- 30 - 40 g soku z cytryny, świeżo wyciśniętego
- 20 g oliwy z oliwek extra vergine
- ½ łyżeczki soli morskiej
- 1 szczypta pieprzu czarnego, mielonego
- Nutrition
- per 1 Cały przepis
- Calories
- 3099 kJ / 746 kcal
- Protein
- 23.6 g
- Carbohydrates
- 33.8 g
- Fat
- 53 g
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