Green Tea Pudding

Green Tea Pudding

3.5 8 rating

Prep. 5 min

Total 2 h 20 min

5 portions

Ingredients

water
300 g
unsweetened soya milk room temperature
820 g
raw sugar adjust to taste
110 g
kanten powder (agar-agar powder)
1 heaped tsp
kudzu powder (Japanese arrowroot powder)
2 heaped tsp
green tea powder plus extra for garnishing
3 heaped tsp

Difficulty

easy

Nutrition per 1 portion

Protein 7 g

Calories 640 kJ / 153 kcal

Fat 3 g

Fibre 2 g

Carbohydrates 26 g

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Also featured in

Vegan Desserts 10 Recipes
International

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