Compatible versions
Filetes de trucha y espárragos con mantequilla de jengibre
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 manojo de espárragos verdes
- 4 filetes de trucha fresca limpia (aprox. 500 g) salpimentados
- 200 g de agua
- 1 trozo de jengibre fresco pelado (2 cm)
- 50 g de mantequilla en trozos
- 1 pellizco de sal
- 1 chorrito de zumo de limón
- 1 pellizco de pimienta molida
- Nutrition
- per 1 ración
- Calories
- 1069.8 kJ / 256 kcal
- Protein
- 25.4 g
- Carbohydrates
- 1.2 g
- Fat
- 16.6 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salmón al vapor con salsa de tomate rosa y aceitunas y espárragos verdes
40min
Truchas al vapor (4)
20 λεπτ.
Merluza y champiñones con limón al estragón
30min
Salmón con puré de manzana y coles de bruselas
30min
Corvina con ratatouille
45min
Filetes de trucha en papillote
30min
Salmonetes en papillote
25min
Lenguado al vapor con verduritas para dos
30min
Dados de salmón al vapor con salsa de aguacate
20 λεπτ.
Merluza al vapor con crema de ajo y jerez
25min
Merluza al curry con arroz y brócoli
45min
Gratén de lubina, brócoli y lactonesa
35min