Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g d'oignons
- 30 g de graisse de canard
- 2 pincées de sel
- 4 cuisses de canard confites
- 4 pruneaux dénoyautés
- 80 g de parmesan en morceaux
- 60 g de cerneaux de noix
- 100 g de beurre, coupé en morceaux
- 130 g de farine
- Nutrition
- per 1 portion
- Calories
- 3713 kJ / 892 kcal
- Protein
- 61 g
- Carbohydrates
- 33 g
- Fat
- 56 g
In Collections
Alternative recipes
Tatin d'échalotes au chèvre
1 godz. 10 min
Crumble tomate-chèvre
35 Min
Mousse au roquefort, poire et gingembre
2 godz. 20 min
Flan poivron-chorizo-chèvre
45min
Sucré salé de porc aux figues
13h
Lasagnes de canard confit aux pommes
1 godz. 30 min
Crumble de potiron et jambon
1 godz. 10 min
Crumble de courgette aux herbes et à la ricotta
35 Min
Verrine de chèvre, fruits secs et tomates séchées
2 Std. 15 Min
Crumble de poireau au chorizo doux
50min
Crumble de tomates
50min
Parmentier de canard à la patate douce
40min