Chicken and Sweetcorn Pizza Muffins

Chicken and Sweetcorn Pizza Muffins

4.7 107 ratings

Prep. 30 min

Total 1 h 50 min

12 pieces

Ingredients

Pizza Dough

caster sugar
1 tsp
water
220 g
dried instant yeast
1 ½ tsp
15 g fresh yeast
strong white bread flour
400 g
olive oil
20 g
fine sea salt
1 tsp

Tomato Sauce

onions quartered
50 g
garlic cloves to taste
1 - 2
olive oil
20 g
fresh basil leaves
3
tinned chopped tomatoes
400 g
dried oregano
1 tsp
fine sea salt
1 tsp
ground black pepper
¼ tsp
caster sugar
1 pinch

Assembly

grated mozzarella
100 g
tinned sweetcorn drained
100 g
cooked chicken meat diced (1 cm)
100 g

Difficulty

easy

Nutrition per 1 piece

Protein 9.8 g

Energy 928 kJ / 221 kcal

Fat 7.4 g

Carbohydrates 27.5 g

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