Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Beetroot and Halloumi Burgers
Prep. 35 min
Total 1 h
6 portions
Ingredients
Beetroot Burgers
-
bread torn in pieces100 g
-
tinned chickpeas rinsed, drained (1 x 400 g tin)240 g
-
cooked beetroot halved250 g
-
garlic clove1
-
fresh parsley leaves only2 sprigs
-
ground cumin1 Tbsp
-
fine sea salt½ tsp
-
ground black pepper2 pinches
-
medium egg1
Chilli Jam
-
red peppers quartered300 g
-
fresh red chillies halved, deseeded if desired3
-
caster sugar150 g
-
cider vinegar75 g
-
water35 g
Assembly
-
olive oil1 Tbsp
-
halloumi cheese sliced (1 cm)250 g
-
brioche burger buns6
Difficulty
easy
Nutrition per 1 portion
Protein
22.3 g
Calories
2597 kJ /
617 kcal
Fat
21.2 g
Carbohydrates
73.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Butterbean and Feta Burgers
1 h 30 min
Spiced Carrot Fritters with Yoghurt Dip
1 h 30 min
Vegetarian Chilli
35 min
Moroccan Chickpea and Halloumi Pie
1 h 5 min
Nut Balls with Tomato Sauce
50 min
Mini Falafel with Beetroot Houmous
20 min
Indian-spiced Roast Butternut and Chickpea Curry
45 min
Goat's Cheese Pie
1 h 10 min
Lentil and Vegetable Bolognese Sauce
45 min
Coconut and Spinach Dahl
50 min
Black Bean Quesadillas with Guacamole
25 min
Sweet Potato and Spinach Curry with Cauliflower Rice
40 min