Scandinavian Rye Bread
TM5 TM6

Scandinavian Rye Bread

3.4 (13 rating)

Ingredients

  • 350 g water, plus extra for sprinkling
  • 30 g sugar
  • 2 tsp dried instant yeast
  • 300 g rye flour
  • 100 g plain flour
  • 300 g rye grains, cracked
  • 100 g sunflower seeds
  • 80 g pumpkin seeds
  • 50 g linseeds
  • 220 g buttermilk
  • 180 g dark beer
  • 2 tsp fine sea salt
  • 1 Tbsp rolled oats, for sprinkling

Nutrition
per 1 slice
Calories
866 kJ / 206 kcal
Protein
6.7 g
Carbohydrates
28.2 g
Fat
6 g

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