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Ingredients
- 10 g de jengibre fresco
- 50 g de brotes de bambú en conserva en trozos
- 50 g de zanahoria en trozos
- 30 g de jamón de york
- 250 g de carne picada de cerdo
- 1 cucharadita de sal
- 1 pellizco de pimienta negra molida
- 1 cucharadita de aceite de sésamo tostado
- 24 setas shiitake frescas (deseche el pie de las setas)
- 400 g de agua
- 10 g de maicena
- 20 g de sake
- 1 pastilla de caldo de carne (para 0,5 l.) desmenuzada
- 1 cucharada de salsa de soja
-
1 - 2
cebolletas rectas picadas finas
or 1 - 2 cucharadas de cebollino fresco picado
- Nutrition
- per 1 ración
- Calories
- 291 kcal / 1216 kJ
- Protein
- 17 g
- Fat
- 14 g
- Carbohydrates
- 31 g
- Fibre
- 5.3 g
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