Dutch baby pancake with fruit and yoghurt

Dutch baby pancake with fruit and yoghurt

4.7 177 rating

Prep. 10 min

Total 35 min

4 portions

Ingredients

eggs
3
milk
160 g
plain flour
100 g
salt
1 pinch
vanilla bean paste
1 tsp
salted butter
1 tbsp
icing sugar for dusting
fresh fruit of choice, to serve
Greek-style natural yoghurt to serve
pure maple syrup to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 130.4 mg

Protein 10.1 g

Calories 1061.3 kJ / 252.7 kcal

Fat 9.2 g

Fibre 1.6 g

Saturated Fat 4.2 g

Carbohydrates 32.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Meals in a Flash 91 Recipes
Australia and New Zealand

You might also like...

Triple chocolate layer cake

Triple chocolate layer cake

5 h 20 min

Dutch Baby Pancake

Dutch Baby Pancake

20 min

Chocolate Babka

Chocolate Babka

3 h

Cinnamon buns

Cinnamon buns

3 h 5 min

Papaya mango quinoa porridge (6-9 months)

Papaya mango quinoa porridge (6-9 months)

30 min

Artisan potato bread

Artisan potato bread

2 h 5 min

Poppy seed torte

Poppy seed torte

5 h

Dutch Baby Pancake

Dutch Baby Pancake

20 min

Broccoli chive muffins (10-12 months)

Broccoli chive muffins (10-12 months)

30 min

Crinkle Cookies

Crinkle Cookies

1 h

Banana oat pikelets (Toddlers and beyond)

Banana oat pikelets (Toddlers and beyond)

30 min

Classic Polish 'tort'

Classic Polish 'tort'

2 h 25 min