Neapolitan pizza
TM6 TM5 TM31

Neapolitan pizza

4.9 (62 ratings)

Ingredients

Dough

  • 20 g extra virgin olive oil, plus extra to grease
  • 320 g warm water
  • 1 tsp white sugar
  • 1 tsp dried instant yeast
  • 350 g "00" pasta flour
  • 150 g fine semolina, plus extra to dust
  • 1 tsp sea salt

Assembly

  • 150 g pizza sauce
  • 200 g mozzarella cheese, sliced
  • 2 sprigs fresh basil leaves, roughly torn

Nutrition
per 1 slice
Calories
471.1 kJ / 112.6 kcal
Protein
4.3 g
Carbohydrates
16.6 g
Fat
3 g
Saturated Fat
1.3 g
Fibre
0.8 g
Sodium
156.2 mg

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