Lemon Bars
TM5 TM31 TM6

Lemon Bars

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Ingredients

Dough

  • 1 lemon, thin peelings of skin only
  • 50 g sugar
  • 50 g candied lemon peel
  • 20 g vanilla sugar, homemade
  • 120 g unsalted butter, cold, diced
  • 1 egg yolk, from medium egg
  • 200 g plain flour, plus extra for dusting

Assembly

  • ½ lemon, thin peelings of skin only
  • 120 g sugar
  • 1 egg white, from medium egg

Nutrition
per 1 piece
Calories
274 kJ / 66 kcal
Protein
1 g
Carbohydrates
9 g
Fat
3 g

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