Compatible versions
This recipe is made specially for Thermomix® TM5 and Thermomix® TM6. Please do not use it for earlier Thermomix® models, as they have different maximum capacities.
TM31
TM5
TM6
Spaghetti alla Puttanesca
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Ingredients
- 80 g Parmesan cheese, cut in pieces (2 cm)
- 2 garlic cloves
- 1 fresh red chilli, halved
- 40 g extra virgin olive oil
- 2 Tbsp tomato purée
- 1 Tbsp pickled capers, drained, rinsed
- 5 anchovy fillets, in oil
- 2 pinches dried oregano
- 100 g pitted black olives
- 400 g tinned chopped tomatoes
- 850 g water
- 500 g dried spaghetti
- 1 pinch fine sea salt, or to taste
- 1 pinch ground black pepper, or to taste
- fresh parsley leaves, for garnishing
- Nutrition
- per 1 portion
- Calories
- 2000 kJ / 476 kcal
- Protein
- 17 g
- Carbohydrates
- 64 g
- Fat
- 96 g
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