Devices & Accessories
Pizza Bianca with Artichoke and Truffle Oil - Pizza Bianca con carciofi e olio al tartufo
Prep. 20 min
Total 1 h 25 min
4 portions
Ingredients
Dough
-
water220 g
-
sugar1 tsp
-
20 g fresh yeastdried instant yeast2 tsp
-
strong white bread flour plus extra for dusting400 g
-
extra virgin olive oil plus 2 Tbsp and extra for greasing20 g
-
fine sea salt plus extra to taste1 tsp
Topping
-
mozzarella cheese drained, cut in pieces100 g
-
Fontina cheese cut in pieces100 g
-
ground black pepper to taste
-
tinned artichoke hearts (drained weight), quartered240 g
-
white truffle oil to taste
Difficulty
easy
Nutrition per 1 portion
Protein
24.9 g
Calories
2786 kJ /
665 kcal
Fat
27.8 g
Carbohydrates
75 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Chinese vermicelli with prawns and garlic sauce
1 h 15 min
Onion soup
1 h 10 min
Sun-dried tomato tartare
15 min
Buckwheat Crêpes
30 min
Curried Panini Bread - Panini al curry e ricotta
2 h 35 min
Tomato Pie
3 h
Xerém maize meal with fresh tuna
40 min
Apples with Cider Sabayon Sauce
40 min
Sicilian Caponata
30 min
Tuna with Tomato Sauce, Capers and Olives
25 min
Spinach and Parmesan Stuffed Mushrooms
40 min
Soufflé with Macaroni and Manchego Cheese
55 min