Skip to main content Search
Fragrant pipis

Fragrant pipis
4.3 6 ratings
Prep. 10 min
Total 30 min
4 portions
Sign up for free

Ingredients

  • fresh flat-leaf parsley leaves only
    2 sprigs
  • olive oil
    40 g
  • garlic cloves
    2
  • spring onions/shallots trimmed and cut into pieces (4 cm)
    4
  • fresh long red chillies trimmed and deseeded, if preferred
    2
  • white wine
    120 g
  • salt
    2 pinches
  • ground black pepper
    1 pinch
  • water
    500 g
  • pipis cleaned
    1000 g
  • crusty bread of choice, to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 2172.4 mg
Protein 27.5 g
Calories 1674 kJ / 398.6 kcal
Fat 19 g
Fibre 3.7 g
Saturated Fat 4.3 g
Carbohydrates 36.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Kiwi creations from New Zealand 16 Recipes
Australia and New Zealand

You might also like...

Tuna and olive empanaditas

4.3(8)

4 godz. 5 min

Grilled eggplant dip

4.0(42)

2 godz.

Penne with mussels

4.5(6)

1 godz. 5 min

Rosewater madeleines

3.9(20)

30 min

Matcha and mango frozen yoghurt

4.4(7)

18 godz. 25 min

Mixed seafood with tomato and herb sauce

5.0(6)

30 min

Frozen Coconut Mango Lemonade

4.2(12)

5 min

Ricotta and banana pancakes with honeycomb butter

4.2(30)

1 godz. 50 min

Baked cherry crumble cheesecake

4.6(46)

1 godz. 25 min

Chilli mussels with thyme and tomatoes

4.7(87)

40 min

Garlic prawns

4.6(343)

25 min

Cotton soft Japanese cheesecake

4.3(545)

1 godz. 45 min