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Ingredients
Dough
- 180 g water
- 60 g milk
- 20 g oil plus extra for greasing
- 1 Tbsp sugar
- 1 tsp dried instant yeast
- 360 g plain flour
Filling and Assembly
- 2 fresh shiitake mushrooms
- 2 spring onions cut in pieces
- 80 g white cabbage leaf cut in pieces
- 20 g fresh root ginger cut in round slices (2 mm)
- 2 garlic cloves
- 140 g pork mince
- 40 g Japanese soy sauce
- ½ tsp sugar
- 15 g oyster sauce
- 10 g sesame oil
- 400 g water
- Nutrition
- per 1 portion
- Calories
- 246 kcal / 1032 kJ
- Protein
- 10 g
- Fat
- 6 g
- Carbohydrates
- 37 g
- Fibre
- 2.4 g
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