Spinach and Parmesan Stuffed Mushrooms

Spinach and Parmesan Stuffed Mushrooms

4.6 39 ratings

Prep. 20 min

Total 40 min

4 portions

Ingredients

Parmesan cheese cut in pieces (3 cm)
60 g
fresh button mushrooms large (approx. 400 g)
16
garlic cloves to taste
2 - 3
olive oil
20 g
frozen spinach thawed and squeezed of excess water
300 g
crème fraîche
60 g
dried thyme
¼ tsp
fine sea salt
½ tsp
ground black pepper
2 pinches

Difficulty

easy

Nutrition per 1 portion

Protein 6 g

Energy 536 kJ / 128 kcal

Fat 11 g

Carbohydrates 1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Keto 45 recipes
UK and Ireland

LOW CARB 10 recipes
UK and Ireland

You might also like...

Tuna Tapenade on Cucumber

10 min

Mint Courgettes

30 min

Tuna-stuffed Tomatoes

35 min

Brussels Sprouts with Cranberries and Pecans

35 min

Curried Panini Bread - Panini al curry e ricotta

2 h 35 min

Marinated Peppers

55 min

Stuffed Mushrooms with Manchego Cheese

40 min

Asparagus and Mango Salad

35 min

Tuna Nicoise with Raspberry Vinaigrette and Honey

40 min

Stuffed Pork Fillet with Celery and Potato Purée

55 min

Cauliflower Crust Pizza

1 h 20 min

Asparagus with Romesco Sauce

30 min