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Ingredients
Quinoa
- 800 g de agua
- 200 g de quinoa en grano
- ½ cucharadita de sal
Vinagreta
- 100 g de tomates secos en aceite (sin escurrir)
- 1 trozo de raíz de jengibre fresca (aprox. 1 cm)
- 100 g de zumo de naranja
- 10 g de vinagre de sidra
- 1 cucharadita de sal
- 1 pellizco de pimienta molida
Presentación
- 60 - 80 g de caballa en aceite en trozos
- 1 ramita de eneldo fresco picado
- 10 - 20 g de brotes germinados (optional)
- 2 naranjas peladas (sin nada de parte blanca) y en gajos
- 2 cucharadas de pipas de calabaza
- Nutrition
- per 1 ración
- Calories
- 201 kcal / 839 kJ
- Protein
- 8.34 g
- Fat
- 8.17 g
- Carbohydrates
- 23.18 g
- Fibre
- 4.07 g
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