Peanut and Soba Noodle Slaw

Peanut and Soba Noodle Slaw

4.1 17 rating

Prep. 15 min

Total 20 min

6 portions

Ingredients

Slaw

water
1600 g
dried soba noodles broken in half
180 g
olive oil
1 tsp
spring onions trimmed and cut in pieces (approx. 30 g)
2
2 shallots, trimmed and cut in pieces (approx. 30 g)
red cabbage cut in pieces (approx. 330 g)
¼
white cabbage cut in pieces (approx. 430 g)
¼
carrots cut in pieces (4 cm) (approx. 200 g)
2

Peanut Dressing

garlic clove
1
fresh root ginger peeled, cut in round slices (2 mm)
1 cm
peanut butter
100 g
rice wine vinegar
60 g
sesame oil
45 g
soy sauce
60 g
honey
2 Tbsp

Garnishes

roasted peanuts, salted
80 g
fresh coriander leaves only
3 sprigs
sesame seeds
1 Tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 12 g

Calories 1551 kJ / 369 kcal

Fat 24 g

Fibre 8 g

Carbohydrates 22 g

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