Detoxifying Thai Soup

Detoxifying Thai Soup

3.3 86 ratings

Prep. 10 min

Total 25 min

4 portions

Ingredients

red peppers quartered
70 g
carrots cut in pieces
100 g
celery stalk cut in pieces
45 g
red onions quartered
70 g
fresh baby spinach
20 g
cashew nuts
20 g
fresh root ginger cut in round slices (2 mm)
10 g
garlic clove
1
ground turmeric
¼ tsp
10 g fresh turmeric
fresh coriander cut in pieces
1 bunch
fresh flat-leaf parsley leaves only
1 bunch
fresh makrut lime leaf
1
fresh red chilli deseeded, halved
1
water
600 g
fine sea salt or to taste
1 tsp
ground black pepper to taste

Difficulty

easy

Nutrition per 1 portion

Protein 2 g

Calories 248 kJ / 59 kcal

Fat 2.9 g

Carbohydrates 6.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Detox! 11 Recipes
UK and Ireland

You might also like...

Courgette Soup with Basil and Cashew

Courgette Soup with Basil and Cashew

20 min

Asparagus Risotto, Sun-dried Tomato Tear and Share Rolls, Berry Foam

Asparagus Risotto, Sun-dried Tomato Tear and Share Rolls, Berry Foam

1 h 30 min

Chicken, Aubergine, Spinach and Lentil Curry, Quick Flatbreads, Frozen Fruit Sorbet

Chicken, Aubergine, Spinach and Lentil Curry, Quick Flatbreads, Frozen Fruit Sorbet

1 h

Green Goodness Soup

Green Goodness Soup

10 min

Spring Greens Soup with Beans

Spring Greens Soup with Beans

35 min

Vegetable Oat Bake

Vegetable Oat Bake

1 h 15 min

Houmous Salad Dressing

Houmous Salad Dressing

5 min

Vegetable and Almond Soup

Vegetable and Almond Soup

45 min

Aubergine, Spinach & Lentil Curry

Aubergine, Spinach & Lentil Curry

25 min

Lentil, Red Pepper and Harissa Soup

Lentil, Red Pepper and Harissa Soup

45 min

Wintergreen Soup with Quinoa and Black Beans

Wintergreen Soup with Quinoa and Black Beans

1 h

Allergen-friendly Mushroom Risotto

Allergen-friendly Mushroom Risotto

1 h 20 min