Black Rice Pudding
TM6 TM5

Black Rice Pudding

4.4 (28 ratings)

Ingredients

Fruit Purée

  • 1 ripe mango, flesh only (approx. 340 g)
  • 20 g lime juice

Rice Pudding

  • 200 g black Venus rice, soaked overnight then drained and rinsed
  • 400 g coconut milk
  • 100 g water
  • ¼ tsp fine sea salt
  • ½ vanilla pod
  • 1 Tbsp maple syrup
    or honey
  • 2 passion fruits, halved

Nutrition
per 1 portion
Calories
1722 kJ / 412 kcal
Protein
5.5 g
Carbohydrates
55.9 g
Fat
18.5 g

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