Devices & Accessories
Black Rice Pudding
Prep. 10 min
Total 45 min
4 portions
Ingredients
Fruit Purée
-
ripe mango flesh only (approx. 340 g)1
-
lime juice20 g
Rice Pudding
-
black Venus rice soaked overnight then drained and rinsed200 g
-
coconut milk400 g
-
water100 g
-
fine sea salt¼ tsp
-
vanilla pod½
-
honeymaple syrup1 Tbsp
-
passion fruits halved2
Difficulty
easy
Nutrition per 1 portion
Protein
5.5 g
Calories
1722 kJ /
412 kcal
Fat
18.5 g
Carbohydrates
55.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Raw Beetroot Soup
5 min
Pineapple Carpaccio with Strawberry Sorbet (TM5)
No ratings
Miso kraut
168 h 20 min
Vegetable liquid stock (TM6)
3 h 15 min
Avocado Lime Cheesecake (No Added Sugar)
2 h 30 min
Buckwheat Porridge
25 min
Chocolate Quinoa Porridge
25 min
Steamed Apple and Ginger Cake
1 h 10 min
Vegetable and Almond Soup
45 min
Millet-stuffed Cabbage Rolls with Mushroom Sauce
1 h 40 min
Pumpkin, Coconut and Orange Cake
1 h 5 min
Chocolate Beetroot Cake
2 h 20 min