Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 egg whites, from medium eggs
- 1 pinch salt
- 200 g dark chocolate, small pieces or callets (see tip)
- 100 g unsalted butter, soft
- 100 g sugar
-
40
g vanilla sugar, homemade
or 1 - 2 sachets vanilla sugar (approx. 8 g) - 1 tsp baking powder
- 10 g cocoa powder
- 160 g plain flour
- icing sugar, for dusting
- Nutrition
- per 1 slice
- Calories
- 1327 kJ / 317 kcal
- Protein
- 5.8 g
- Carbohydrates
- 36 g
- Fat
- 17 g
- Saturated Fat
- 10 g
- Fibre
- 3 g
- Sodium
- 92 mg
In Collections
Alternative recipes
French chicken liver pâté (L'Atelier Gourmet Food)
4hod. 15min
Poached Cod with Beurre Blanc and Tenderstem Broccoli
1h 20min
Duck Breast with Parsnip Purée and Red Wine Reduction
50min
Steamed Applesauce Cake
1h
Cinnamon Rice Pudding Cake
5h
Orange Curd Tart
1h 20min
Number Cake
2h
Feta and Herb Muffins
35 menit
Strawberry and Nectarine Polenta and Almond Cake
2sa 45 dk
Ciabatta olive sticks
2hod. 5min
Chocolate Guinness® Cake
2hod. 5min
Rye Bread Rolls- Bürli
12h