Seafood Pizza
TM5 TM6

Seafood Pizza

5.0 (1 rating)

Ingredients

Dough

  • 220 g water
  • 1 tsp sugar
  • 2 tsp dried instant yeast
  • 20 g groundnut oil, plus extra for greasing
  • 400 g strong white bread flour, plus extra for flouring
  • 1 tsp fine sea salt
  • 1 tsp squid ink, liquid (optional)

Topping

  • 50 g extra virgin olive oil
  • 1 - 2 garlic cloves
  • 10 prawns, raw, large, peeled
  • 200 g tinned chopped tomatoes
  • 4 sprigs fresh basil, leaves only
  • 1 pinch fine sea salt
  • 150 g fresh mussels, cleaned and debearded
  • 150 g fresh clams
  • 170 g raw squid rings

Nutrition
per 1 portion
Calories
2395 kJ / 573 kcal
Protein
30.2 g
Carbohydrates
81.2 g
Fat
16.4 g

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