Four Cheese Pizza
TM5 TM6

Four Cheese Pizza

4.7 (3 ratings)

Ingredients

Dough

  • 50 g water
  • 1 tsp sugar
  • 2 tsp dried instant yeast
  • oil, for greasing
  • 180 g buttermilk
  • 400 g strong white bread flour, plus extra for flouring
  • 1 tsp fine sea salt

Topping

  • 50 g Parmesan cheese, cut in pieces (3 cm)
  • 50 g Fontina cheese, cut in pieces (3 cm)
  • 80 g mozzarella, drained, cut in pieces
  • 80 g gorgonzola, cut in pieces (5 mm)
  • 1 pinch ground black pepper

Nutrition
per 1 portion
Calories
2431 kJ / 581 kcal
Protein
30 g
Carbohydrates
80.1 g
Fat
17.8 g
Fibre
3.7 g

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