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Seafood rice

Seafood rice
4.3 3 ratings
Prep. 35 min
Total 1 h 15 min
6 portions
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Ingredients

  • clams
    400 g
  • whole unpeeled prawns
    300 g
  • water
    800 g
  • garlic cloves
    2
  • chopped tomatoes, canned
    200 g
  • red pepper
    150 g
  • green pepper
    150 g
  • extra virgin olive oil
    70 g
  • rice
    350 g
  • parsley, fresh chopped
    2 tbsp
  • saffron threads
    1 pinch
  • salt
    1 tsp
  • white wine
    150 g
  • orange juice
    50 g

Nutrition per 1 portion

Calories 459 kcal / 1920 kJ
Protein 25.02 g
Fat 14.79 g
Carbohydrates 52.69 g

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Also featured in

Mediterranean Cuisine 67 Recipes
Switzerland

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