Orange couscous with steamed salmon

Orange couscous with steamed salmon

4.0 6 rating

Prep. 10 min

Total 35 min

4 portions

Ingredients

salmon fillets, fresh or frozen and thawed
4
lemon juice only
1
salt
2 tsp
pepper, ground
1 pinch
fresh rosemary leaves only
4 sprigs
orange zest and juice
1
water
500 g
couscous
250 g
watercress leaves only
80 g

Difficulty

easy

Nutrition per 1 portion

Protein 41 g

Calories 3204 kJ / 767 kcal

Fat 45 g

Fibre 4 g

Carbohydrates 47 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mediterranean Cuisine 67 Recipes
Switzerland

You might also like...

Couscous with apricots, hazelnuts and feta, mixed vegetables

Couscous with apricots, hazelnuts and feta, mixed vegetables

1ч. 15 мин.

Chicken and warm potato salad

Chicken and warm potato salad

55 мин.

Fruit Platter with Lemon and Honey Dressing (TM6)

Fruit Platter with Lemon and Honey Dressing (TM6)

Няма оценки

Quinoa salad with crunchy vegetables

Quinoa salad with crunchy vegetables

30 мин.

Marinated white fish fillets with chermoula sauce and couscous salad

Marinated white fish fillets with chermoula sauce and couscous salad

1ч. 20 мин.

Gazpacho

Gazpacho

1ч. 15 мин.

Pea and ginger soup, lemon salmon with broccoli

Pea and ginger soup, lemon salmon with broccoli

50 мин.

Vegetable fideuá

Vegetable fideuá

40 мин.

Arabian chicken with couscous

Arabian chicken with couscous

45 мин.

Mediterranean pearl barley risotto

Mediterranean pearl barley risotto

1ч.

Wild Rice and Tuna Salad

Wild Rice and Tuna Salad

50 мин.

Tagliatelle with porcini mushrooms

Tagliatelle with porcini mushrooms

1ч.