Couscous with Lamb and Vegetables

3.3 11 rating

Prep. 10 min

Total 50 min

4 portions

Ingredients

fresh coriander roughly chopped
4 sprigs
fresh parsley leaves only
4 sprigs
onions quartered
120 g
lamb shoulder meat cut into pieces (4 cm)
500 g
salt
3 tsp
freshly ground black pepper adjust to taste
½ tsp
olive oil
60 g
carrots
150 g
turnips
80 g
courgettes
200 g
couscous, medium
300 g
water
850 g
ground cinnamon
1 ½ tsp
ground ginger
1 tsp
raisins
100 g
canned chickpeas drained
260 g
saffron powder
1 pinch

Difficulty

easy

Nutrition per 1 portion

Protein 37.6 g

Calories 4030.5 kJ / 963.3 kcal

Fat 44.5 g

Carbohydrates 104.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Explore Morocco 10 Recipes
Switzerland

Taste of Arabia 92 Recipes
Switzerland

The Basic Cookbook 151 Recipes
International

You might also like...

Grapefruit and Ginger Green Zinger

Grapefruit and Ginger Green Zinger

5 min

Cabbage rolls

Cabbage rolls

1 h 50 min

Salmon with mango sauce, flat green beans and carrots

Salmon with mango sauce, flat green beans and carrots

1 h

Tagliatelle with porcini mushrooms

Tagliatelle with porcini mushrooms

1 h

Seafood Rice

Seafood Rice

1 h 15 min

Almond briouats with honey and sesame seeds

Almond briouats with honey and sesame seeds

1 h

Fatayer with cheese and mint

Fatayer with cheese and mint

1 h 5 min

Creamy blue cheese with shell pasta

Creamy blue cheese with shell pasta

45 min

Salmorejo

Salmorejo

10 min

Warm Pink Mint Smoothie

Warm Pink Mint Smoothie

10 min

Tom Yum with Prawns

Tom Yum with Prawns

25 min

Couscous with chicken, lamb and spicy sausages

Couscous with chicken, lamb and spicy sausages

1 h 10 min